Green Delights: Plant-Powered Feasts for the Holiday Nights
In a charming town amid snow-covered hills, the Marsh family looked forward to the holidays, filled with the scent of spices and the promise of feasts. This year, they decided to continue their tradition of having plant-based dishes. In their kitchen, laughter echoed as they crafted a colourful, delicious, and environmentally conscious menu. Here are some of their favourites:
Take it step by step; you don’t need a total shift! Begin with a few plant-based delights and contemplate how to weave them into your gatherings. Consider this: for every meaty dish, introduce two plant-friendly companions
Here's some of our family's vegan meals over the challenge!
