Celebrating Groundhog Day with wildlife expert Michael Runtz

Plus: Alaskan wolves are getting a taste for sea otter, right whale-friendly lobster traps are hitting the market, AI is helping the fight against invasive phragmites, and First Nations discuss caribou protection

Breaking stereotypes, pushing boundaries and logging an extraordinary achievement

Inspired by the trees that line the misty mountains of Vancouver’s coastal rainforest, the DOUGLAS offers a multi-faceted city escape

Hastings Wildlife Junction in eastern Ontario is an example of the scale of conservation needed in Canada

Thanks to contributions from donors like Kruger Products, the Nature Conservancy of Canada is restoring and protecting some of Canada’s most valuable ecosystems

Thanks in part to a donation from Kruger Products, the Nature Conservancy of Canada, in collaboration with Kebaowek First Nation, is protecting this ecologically significant island in the Ottawa River

As the impacts of global warming become increasingly evident, the connections to biodiversity loss are hard to ignore. Can this fall’s two key international climate conferences point us to a nature-positive future?

Navigating chunks of ice in frigid temperatures, Robin Esrock recounts his thrilling experience ice canoeing on the St. Lawrence River

Formed in varying shapes and sizes, these glacier caves create the “perfect playground for photographers”

Now on its sixth season, this popular cooking show combines Indigenous and French cuisine while exploring culture, tradition and good food  

Neil Ever Osborne gets into the line of fire at the 2017 Taiwan Lantern Festival

Kelp’s potential as a commercial crop is finally being recognized — and, as kelp forests vanish worldwide, so is its importance in coastal ecosystems 

Sound is an integral part of a beluga’s life, so the quality of the underwater acoustic environment is very important for the health and survival of belugas

After a series of mass deaths in recent years, what can we do?

The naked truth about nudibranchs, in British Columbia and beyond

A history of Alberta’s quirky Burger Baron restaurant chain

“All the mischiefs humans and the universe are capable of inflicting on an ecosystem have conspired to attack the prairies.” 

How conservationists and ranchers in Saskatchewan are working to slow the loss of an endangered ecosystem

The story of a biologist’s lifelong study of an endangered species — and its future