People & Culture
An appetite for life: A Greek immigrant’s journey of hearty food and hospitality
The story of Peter Kontolemos’ decision to open a steak restaurant in Mackenzie, B.C., as told by his daughter
- 1847 words
- 8 minutes
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Wildlife
On silent wings: Can snowy owls survive a warming climate?
Snowy owls have evolved to survive the harsh environment of the Arctic tundra, but can they survive its warming?
- 1617 words
- 7 minutes
Travel
Bush cook meets chef: The unlikely duo behind the docu-series Moosemeat & Marmalade
Now on its sixth season, this popular cooking show combines Indigenous and French cuisine while exploring culture, tradition and good food
- 869 words
- 4 minutes
History
Guelph’s famous son: The legacy of John McCrae
For the 150th anniversary of his birth, we reflect on the life of the Canadian soldier and poet best known for writing the poem “In Flanders Fields”
- 632 words
- 3 minutes
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Articles
Travel
Skiing or snowshoeing? Enjoy the best of both worlds at this unique backcountry lodge
Mapping
Global map depicts mammal movement between protected areas
Travel
Barons of the Prairies
People & Culture
Our Country: Heather O’Neill on the McGill University campus
Places
The land holds memories
Environment
